Gaia Extra Virgin Olive Oil is extracted from the freshest and juiciest olives from Spain to provide enhanced nutritional value. It has a rich texture, fine aroma, and an excellent flavor that is perfect for salads, dressings, and vinaigrettes.
Olive oil is known to be rich in monounsaturated fat that helps reduce bad cholesterol (LDL) and increases good cholesterol (HDL) that protects your heart. It also contains antioxidants that provide anti-aging benefits and help keep your skin and hair healthy.
Using Gaia Products
Extra virgin olive oil is produced through the natural crushing of olives without heat or chemicals to maintain the natural antioxidants, polyphenols, and flavors. The oil must also meet both chemical and sensory (taste and smell) standards in order to be classified as extra virgin.